Waste management program in the country

Pickup Schedule Holiday Schedule. Service Pickup Schedule. Weekday holidays will delay collection by one day for the remainder of the week. For example, if a holiday falls on a Thursday, Thursday customers will be collected on Friday and Friday customers will be collected on Saturday.

Your Committed Partner. Useful Guidelines. Trash Service. Yard Waste. Bulky Collection. Service Schedule Waste Management provides weekly service.

Container Setout Instructions Place cart at the curb with wheels against the curb by 6 a. Recycling Service Information Waste Management provides a 96 gallon Cart green or gray with green lid.

Acceptable and Non-Acceptable Materials Break down cardboard boxes to keep them from getting stuck in your container. Acceptable and Non-Acceptable Materials Acceptable items include grass clippings, leaves, tree branches broken into a manageable length , and brush.

Bulky Collection Service Guidelines Waste Management provides 4 bulky item pickups per year of no more than 3 items per pickup at no charge. Acceptable items include bagged household waste. Non-acceptable items include bulky Items. Manure Waste Management will provide additional green waste carts for the collection of horse manure upon request. Holiday Tree Collection Waste Management collects holiday trees and wreaths from December 26th through the second Saturday of January at no charge.

Cannot be combined with any other discounts. Annual Discount Customers that pay in advance for 11 months of service shall receive credit for the 12th month of service at the current rate.

Some helpful resources. Show More. Our Efforts in Santa Clarita. We care about our community. Are You a Super Recycler? Propane Services Waste Management provides propane services to residential and commercial customers. Does Your Apartment Complex Recycle? Join our efforts to Recycle Often. Below are food recovery guides for certain cities in Region 9 along with links to partner organizations and contact information for key Region 9 partners: The following links exit the site.

Bob Horowitz Robert. Horowitz CalRecycle. Local Food Recovery Guide in Honolulu. Travis Hiramoto travis. Below are links to state environmental agencies, nonprofit organizations and universities that provide information about composting, recycling, food rescue, source reduction, food donation and waste reduction in Region 10 states:. Oregon Vision for Materials Management. Below are some resources to help you find information in your community about preventing food waste and diverting it from the landfill.

The following links exit the site. Reference herein to any specific commercial products, process, or service by trade name, trademark, manufacturer, or otherwise, does not necessarily constitute or imply its endorsement, recommendation, or favoring by the United States Government.

The views and opinions of authors expressed herein do not necessarily state or reflect those of the United States Government, and shall not be used for advertising or product endorsement purposes.

The examples included in the following sections are for informational purposes only. Skip to main content. Sustainable Management of Food. Contact Us. Resources Relevant to All Regions. Mid-Atlantic Composting Directory. Contact Us to ask a question, provide feedback, or report a problem. The toolkit brings together lessons in date labeling, tax incentives, liability protections, organic waste bans, leftovers for livestock as well as other food waste policies, to provide state and local policy makers with a comprehensive menu of policy options to reduce food waste.

Northeast Recycling Council: Special Event Food Waste Diversion Guide is a guide for managing vendors and food waste disposal at outdoor fairs, concerts and other special events.

Connecticut Department of Energy and Environmental Protection Commercial Organics Ban took effect on October 1, and states that a commercial food wholesaler or distributor, industrial food manufacturer or processor, supermarket, resort or conference center that generates a projected annual volume of or more tons per year of source separated organic material, and is located within 20 miles of a permitted recycling facility that can accept that material, then those materials must be recycled.

Maine Department of Environmental Protection Composting information provides resources and guidance developed by the State of Maine. Massachusetts Department of Environmental Protection Statewide Commercial Organics Disposal Ban took effect on October 1, and states that businesses and institutions that dispose of one ton or more of source separated organic materials per week divert food wastes from disposal to composting, conversion, recycling or reuse, recovery for donation or animal feed.

Recyclingworks Massachusetts is a Statewide program that provides technical assistance to Massachusetts businesses and institutions is a state sponsored program that provides technical assistance to businesses and institutions to reduce waste including food waste.

A variety of tools and resources have been developed to support generators including food donation best management practices and other topics. Rhode Island Department of Environmental Management Food Waste Ban took effect on January 1, and applies only to organic waste producing institutions generating more than tons per year two tons per week. Vermont Department of Environmental Conservation Universal Recycling Law Act , effectively bans disposal of traditional recyclables, leaf and yard waste, and food scraps found in Vermonters' trash bins.

Specifically, food scrap organic, compostable kitchen wastes diversion began in a phased approach on July 1, targeting food scrap generators greater than 2 tons per week and located within 20 miles of certified composting, anaerobic digestion facility. Diversion continues to ramp up by all size generators over time and by , all food scraps, including those from households, must be diverted with no exemption for distance.

A legal guide to food recovery in Washington, DC. Food Waste Composting and Anaerobic Digestion Facilities locations Overview of composting and regulations from the Department of Environmental Protection Pennsylvania Resources Council runs composting workshops Find composting locations and learn more about the process from the Professional Recyclers of Pennsylvania.

Pennsylvania Recycling Markets provides turnkey technical assistance that supports organics product development as well as new or existing market opportunities through their Organics Management Assistance Program. Information on state composting permits. Information on state composting permits State Solid Waste Management Board materials and meeting information.

Composting in the City of Montgomery 2 pp, 1. Florida Department of Environmental Protection has information on statewide composting efforts and provides technical assistance for organic recycling programs.

Florida Organics Recycling Center for Excellence is a state funded organization dedicated to advancing composting in Florida through research, events and education. Foodwell Alliance connects people and resources across Metro Atlanta to amplify and accelerate the local food movement through community gardens, grants and workshops. Georgia Organics is a nonprofit that has resources for teachers and cafeteria workers to implement farm to school resources, along with an interactive map to find local food resources in Georgia.

Atlanta Community Food Bank is a nonprofit that takes industry donations, as well as private donations for food across the Atlanta area. Environmental Protection Division is in charge of solid waste programs in the state, and has an interactive map for composting operations in the state. It reduces local food waste and provides fruits and vegetable for more than 50 food pantries and meal programs.

Seedleaf works to increase the amount, affordability, nutritional value and sustainability of food available to people at risk of hunger in central Kentucky by growing, recycling and sharing food.

North Carolina Association of Feeding America Food Banks an interactive map for identifying food banks for donations across the state. Department of Environmental Quality financial opportunities offers financial support to recycling based business in the form of grants and loans.

The website offers information on food labels, composting for businesses and at home composting. Action for a Cleaner Tomorrow is a K curriculum materials about recycling. South Carolina Food Bank Association has contact information and areas served by four member food banks. Loaves and Fishes and Harvest Hope are food banks that collaborate with state Department of Health and Environmental Control to aid in food recycling programs.

Tennessee Department of Environment and Conservation provides resources on commercial, industrial and residential composting. Green Hospitality Program is a program with restaurants, welcome centers and hotels to create and promote a more sustainable state. Germany There are new recycling strategies that are being implemented by Germany. The proposal involved the following solutions: Creating biodegradable packaging for products like bananas: this reduces the efforts of unnecessary plastic packaging.

Creating environment-friendly policies: companies are going to use new licensing rules to handle packaging, using materials that are environment-friendly. If a company does not adhere to the rules, they are going to incur large fees. Separating of plastics from organic waste: the citizens of Germany have embraced the culture of separating trash. More efforts are going to improve the quality of the countries compost.

Singapore The government has implemented the 3Rs reduce, recycle, reuse strategy to conduct an integrated solid waste management system. Bookmark the permalink. How to Separate Recycling in the Workplace.

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